Romaine, Parmesan, Grilled Piatto Croutons, White Anchovies, Sandra’s Dressing
Shaved Summer Vegetables GF
14
Herb Pistou, Spiced Cashews, White Balsamic
Lebanese Hummus GF
14
Olive Oil, Sumac, Lavash, Crudite
Truffled French Fries GF
12
Pecorino Romano, Herbs Sea Salt, Rhubard Ketchup
Local Raw Oysters GF
MKT
Choice of 6 or 12, Champagne Mignonette, Old Bay Cocktail, Lemon
Yellowfin Tuna GF
19
Pickled Green Mango , Sea Beans, Ginger, Scallion Puffed Rice
Maryland Crab Cake
23
Brioche, House Chips, Rosemary, Sea Salt
Cheese & Charcuterie Board
28
Grafton Smoked Chili, Cypress Grove Triangle, Olli Salumeria Chorizo, Leoncini Porchetta with Rosemay, Served With Grilled Piatto, Dijon, Smoked Almonds, Pickled Okra
