Menus Dinner|Pre-Fixe Dinner Menu|Desserts|Wine List|Cocktails|Mocktails|BeerPre-Fixe Dinner MenuView PDFPre-fixe Menu served on Tuesday's and Wednesday's.
Prelude Shrimp Cocktail wine poached shrimp, citrus dill cocktail sauce, lime New England Clam Chowder chopped clams, bacon, old bay oyster crackers Little Gem Caesar toasted breadcrumbs, parmesan, cured egg yolk, lemon zest Flower Salad sunflower sprouts, bee pollen, hibiscus vinaigrette Center Stage Pan Seared Rockfish marsh hen mill grits, tomato and asparagus salad, heirloom tomato vinaigrette Tagliatelle Pasta chanterelle mushrooms, ramps, pea tendrils, garden peas, mushroom butter Herb Brined Half Chicken early summer succotash, fingerling potatoes, lemon thyme pan sauce Enhancement Steak Frites prime NY strip, parmesan herb fries, arugula salad, bordelaise Dessert Basque Cheesecake raspberry coulis, red pepper soil, whipped cream Spiced Chocolate Cake creme anglaise, white and dark chocolate Coconut Cake coconut creme, francaise Buttercream Carrot Cake walnuts, caramel sauce, carrot glaze
Prelude Shrimp Cocktail wine poached shrimp, citrus dill cocktail sauce, lime New England Clam Chowder chopped clams, bacon, old bay oyster crackers Little Gem Caesar toasted breadcrumbs, parmesan, cured egg yolk, lemon zest Flower Salad sunflower sprouts, bee pollen, hibiscus vinaigrette
Center Stage Pan Seared Rockfish marsh hen mill grits, tomato and asparagus salad, heirloom tomato vinaigrette Tagliatelle Pasta chanterelle mushrooms, ramps, pea tendrils, garden peas, mushroom butter Herb Brined Half Chicken early summer succotash, fingerling potatoes, lemon thyme pan sauce
Dessert Basque Cheesecake raspberry coulis, red pepper soil, whipped cream Spiced Chocolate Cake creme anglaise, white and dark chocolate Coconut Cake coconut creme, francaise Buttercream Carrot Cake walnuts, caramel sauce, carrot glaze