Dinner
Family-Style
- Chilled Seafood Plattermaine lobster, jumbo lump crab, poached shrimp, tuna tartare, oysters on the half shell
- 1/2 Chilled Seafood Platterhalf maine lobster, jumbo lump crab, poached shrimp, tuna tartare, oysters on the half shell
Prelude
- Seared Tuna Aji Blancomarcona almonds, yogurt, red grapes sourdough bread
- JFK Fish Chowderhaddock, potatoes, white mirepoix, thyme, salted portk
- Pom Friteskennebec potatoes, tomato jam
- RTR Grilled Caesar Saladpine nuts, Boquerón toast, parmesan, cured egg yolk
- Spring Symphony Salad (V)artisan greens, pickled fennel, snap peas, sunflower seeds, fine herb vinaigrette
- Carrot Mousse (V)crisp parsnips, toasted pistachios, dates, pomegranate vinaigrette
- Artisan Selection of Cheeseschef's selection of artisan cheese served with warmed raisin walnut bread
Center Stage
- Seared Rockfishpurple sweet potaotes, caramelized snap peas, sambuca saffron emulsion
- Seared Jail Island Salmonsmashed fingerling potatoes, fennel, olives, orange harissa vinaigrette
- Seared Scallopspotatoes, fava beam & wild mushroom hash, italian sauce vert, beet mostardo
- Jumbo Lump Crab Cakescabbage slaw, jicama, green apples, whole grain mustard-butter sauce
- Murray's Chickenspring pea pupree, oyster mushroom, caramelized carrots, maple-balsamic glaze
- Spring Vegetable Ragout (V)artichokes, peas, asparagus, carrots, maitake mushrooms, quinoa, pickled radish vinaigrette
- Colorado Double Cut Lamb Chopsserved with creamy polenta, grilled broccolini, chermoula sauce, gremolata
- Prime Filet Mignonserved with Yukon gold potato puree, grilled asparagus, and truffle bordelaise